Lighter Mexican Meatloaf Recipe
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Ground chicken and turkey, along with salsa and fire-roasted green chiles, give this light main dish loaf its color and mexican-inspired flavor. Just mix it and bake it.
4.5
28 Rating -
Rate
Non Vegdiet
1hr 5minstotal
10minsPrep
55minsCook
1hr 5m.total
10m.Prep
55m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Lighter Mexican Meatloaf Recipe
- As required Cooking spray
- 1 pound Lean Ground Turkey
- 1 pound Ground Chicken
- 1 can Black Beans, Rinsed And Drained
- 1 can Whole kernel corn, drained and rinsed
- 1/2 can Fire roasted diced green chiles
- 1 cup Mild chunky salsa
- 1 Package dry taco seasoning mix
- 3/4 cup Plain dried breadcrumbs
- 3 Egg whites
Nutrition
value
value
2367
calories per serving
115 g Fat215 g Protein117 g Carbs11 g FiberOther
Current Totals
- Fat115g
- Protein215g
- Carbs117g
- Fiber11g
MacroNutrients
- Carbs117g
- Protein215g
- Fiber11g
Fats
- Fat115g
Vitamins & Minerals
- Calcium538mg
- Iron22mg
- Vitamin A20mcg
- Vitamin B12mg
- Vitamin B22mg
- Vitamin B344mg
- Vitamin B64mg
- Vitamin B9201mcg
- Vitamin B12< 1mcg
- Vitamin C0mg
- Vitamin E8mg
- Copper4mcg
- Magnesium289mg
- Manganese2mg
- Phosphorus2248mg
- Selenium275mcg
- Zinc24mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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