Lighter Loaded Baked Potato Soup Recipe
Recipe By Diethood
This comforting soup recipe is a lightened-up, yet just as delicious, version of the classic loaded baked potato soup. with its crispy bacon and extra sharp cheddar cheese, you wont even miss the butter and cream
5
17 Rating -
Rate
Non Vegdiet
50minstotal
10minsPrep
40minsCook
50m.total
10m.Prep
40m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Lighter Loaded Baked Potato Soup Recipe
- 1/2 tablespoon Olive oil, divided
- 1.50 Slices natureraised farms uncured bacon
- 1/4 Yellow onion, diced
- 1/2 Garlic cloves, minced
- 3/4 Russet potatoes, peeled and diced
- As required Salt and fresh ground pepper, to taste
- 1 cup Low sodium, fat free chicken broth
- 0.06 cup Nonfat plain yogurt
- 0.06 cup Reduced fat sour cream
- 0.13 cup Shredded extra sharp cheddar cheese, divided
- 0.06 cup Chopped green onions
Nutrition
value
value
371
calories per serving
14 g Fat14 g Protein43 g Carbs4 g FiberOther
Current Totals
- Fat14g
- Protein14g
- Carbs43g
- Fiber4g
MacroNutrients
- Carbs43g
- Protein14g
- Fiber4g
Fats
- Fat14g
Vitamins & Minerals
- Calcium448mg
- Iron2mg
- Vitamin A305mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B946mcg
- Vitamin B12< 1mcg
- Vitamin C42mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium70mg
- Manganese1mg
- Phosphorus362mg
- Selenium8mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Diethood