Lighter Beer Battered Fish And Chips Recipe

Recipe By Paula Deen

The deen bros' saut cod fillets and bake french fries for their lighter beer battered fish and chips.

4.6
26 Rating -
Rate
20minstotal
10minsPrep
10minsCook
20m.total
10m.Prep
10m.Cook
Lighter Beer Battered Fish And Chips
plan
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ingredients serve

Ingredients for Lighter Beer Battered Fish And Chips Recipe

  • 1/5 Scrubbed baking potatoes
  • 1/10 teaspoon Paula deen house seasoning
  • 0.60 tablespoon All purpose flour
  • 0.03 cup Light beer
  • 1/10 Large egg white
  • 0.13 cup Cornflake crumbs
Nutrition
value
26
calories per serving
< 1 g Fat1 g Protein4 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    < 1g
  • Protein
    1g
  • Carbs
    4g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    4g
  • Protein
    1g
  • Fiber
    < 1g

Fats

  • Fat
    < 1g

Vitamins & Minerals

  • Calcium
    5mg
  • Iron
    < 1mg
  • Vitamin A
    < 1mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    7mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    8mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    8mg
  • Manganese
    < 1mg
  • Phosphorus
    20mg
  • Selenium
    2mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Paula Deen