Light And Creamy French Chicken Recipe

Recipe By Taste

All of the comfort without the guilt, you'll be going in for seconds of this light and creamy french-style chicken.

4.5
11 Rating -
Rate
Non Vegdiet
1hr 45minstotal
30minsPrep
1hr 15minsCook
1hr 45m.total
30m.Prep
1hr 15m.Cook
Light And Creamy French Chicken
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ingredients serve

Ingredients for Light And Creamy French Chicken Recipe

  • 15 gram Flora buttery spread
  • 1 Chicken thigh cutlets, fat trimmed
  • 1/4 Brown onion, finely chopped
  • 1/2 Garlic Cloves, Crushed
  • 1/2 tablespoon Plain flour
  • 1/2 cup Salt-reduced chicken stock
  • 1/2 tablespoon Light cooking cream
  • 1/2 tablespoon Dijon mustard
  • 1/2 Carrots, roughly chopped
  • 125 gram Baby red delight potatoes, halved or quartered if large
  • 50 gram Button Mushrooms
  • 1/2 sprig Fresh rosemary
  • 1/2 sprig Fresh thyme, plus extra leaves/sprigs, to serve
  • 1/4 Bay leaf
  • 37.50 gram Green beans, halved or cut into thirds
Nutrition
value
139
calories per serving
2 g Fat6 g Protein23 g Carbs10 g FiberOther

Current Totals

  • Fat
    2g
  • Protein
    6g
  • Carbs
    23g
  • Fiber
    10g

MacroNutrients

  • Carbs
    23g
  • Protein
    6g
  • Fiber
    10g

Fats

  • Fat
    2g

Vitamins & Minerals

  • Calcium
    120mg
  • Iron
    4mg
  • Vitamin A
    1687mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    78mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    61mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    89mg
  • Manganese
    2mg
  • Phosphorus
    139mg
  • Selenium
    5mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste