Light Creamy Dill Scalloped Potatoes Recipe

Name: Light Creamy Dill Scalloped Potatoes Recipe
Total time: 60 min
Yield: 6
Cuisine: American

Recipe By The Recipe Rebel

These light creamy dill scalloped potatoes have a fraction of the fat as regular scalloped potatoes but you'd never know

3.9

15 Rating -

Rate

Non Vegdiet

1hr total

5minsPrep

55minsCook

1hr total

5m.Prep

55m.Cook

plan

Bookmark

ingredients serve

serve1

Add to Shopping List

Ingredients for Light Creamy Dill Scalloped Potatoes Recipe

1/4 pound Little potatoes i used a bag of blushing belles, thinly sliced
1/25 cup Butter or margarine
1/25 cup All purpose flour
0.17 cup 1% milk
0.17 cup Chicken
0.08 teaspoon Salt or to taste
1/25 cup Fresh chopped dill or to taste
0.08 cup Shredded parmesan cheese

Nutrition
value

258

calories per serving

11 g Fat15 g Protein27 g Carbs3 g FiberOther

Current Totals

Fat
11g
Protein
15g
Carbs
27g
Fiber
3g

MacroNutrients

Carbs
27g
Protein
15g
Fiber
3g

Fats

Fat
11g

Vitamins & Minerals

Calcium
259mg
Iron
2mg
Vitamin A
11mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
3mg
Vitamin B6
< 1mg
Vitamin B9
25mcg
Vitamin B12
< 1mcg
Vitamin C
32mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
55mg
Manganese
< 1mg
Phosphorus
218mg
Selenium
12mcg
Zinc
1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By The Recipe Rebel