Light Chicken And Kale Carbonara Recipe

Recipe By Taste

Try this fresh chicken and kale pasta for a lighter alternative to the traditional creamy carbonara.

4.3
13 Rating -
Rate
Non Vegdiet
20minstotal
10minsPrep
10minsCook
20m.total
10m.Prep
10m.Cook
Light Chicken And Kale Carbonara
plan
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ingredients serve

Ingredients for Light Chicken And Kale Carbonara Recipe

  • 93.75 gram Spaghetti
  • 43.75 gram 1/2 pkt coles fresh chopped kale
  • 1/2 teaspoon Olive oil
  • 125 gram Coles rspca approved chicken breast fillets, sliced
  • 25 gram Shortcut bacon, trimmed, cut into strips
  • 1/2 Garlic Cloves, Crushed
  • 93.75 milliliter Can low fat evaporated milk
  • 1/4 Chicken stock cube, crumbled
  • 0.08 cup Grated Parmesan
  • 3/4 Coles brand australian free range egg yolks
  • As required Grated parmesan, extra, to serve
Nutrition
value
470
calories per serving
22 g Fat46 g Protein19 g Carbs2 g FiberOther

Current Totals

  • Fat
    22g
  • Protein
    46g
  • Carbs
    19g
  • Fiber
    2g

MacroNutrients

  • Carbs
    19g
  • Protein
    46g
  • Fiber
    2g

Fats

  • Fat
    22g

Vitamins & Minerals

  • Calcium
    312mg
  • Iron
    3mg
  • Vitamin A
    263mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    11mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    89mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    60mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    70mg
  • Manganese
    < 1mg
  • Phosphorus
    443mg
  • Selenium
    30mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste