Light And Easy Greek Potato Salad Recipe

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A light and easy potato salad with a greek-style olive oil dressing can be served immediately or chilled and served later.

3.8
12 Rating -
Rate
Vegdiet
1hr 25minstotal
30minsPrep
25minsCook
1hr 25m.total
30m.Prep
25m.Cook
Light And Easy Greek Potato Salad
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ingredients serve

Ingredients for Light And Easy Greek Potato Salad Recipe

  • 1.50 Red Potatoes
  • 0.03 cup Chopped Green Onion
  • 0.03 cup Olive oil
  • 0.03 cup Red wine vinegar
  • 0.19 teaspoon Fresh lemon juice
  • 0.06 teaspoon Garlic powder
  • 0.06 teaspoon Onion powder
  • 0.06 teaspoon Coarse salt, or to taste
  • 0.06 teaspoon Ground black pepper, or to taste
  • 0.03 teaspoon Dried oregano
  • 0.03 teaspoon White sugar
  • 0.03 teaspoon Dried rosemary, crumbled
Nutrition
value
213
calories per serving
9 g Fat3 g Protein29 g Carbs4 g FiberOther

Current Totals

  • Fat
    9g
  • Protein
    3g
  • Carbs
    29g
  • Fiber
    4g

MacroNutrients

  • Carbs
    29g
  • Protein
    3g
  • Fiber
    4g

Fats

  • Fat
    9g

Vitamins & Minerals

  • Calcium
    25mg
  • Iron
    1mg
  • Vitamin A
    36mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    35mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    61mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    54mg
  • Manganese
    < 1mg
  • Phosphorus
    87mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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