Ingredients for Oriental Tenderstem Noodles Recipe
50 gram Tenderstem broccoli, cut into 6cm strips
1 Duck legs
56.25 gram Medium Egg Noodles
1/4 tablespoon Vegetable oil
1/4 bunch Spring onions, chopped
1/2 Large carrots, peeled and cut into very fine strips
1/4 Clove Garlic, Crushed
0.13 piece Ginger, peeled and finely chopped
1/2 tablespoon Soy sauce
Nutrition value
306
calories per serving
5 g Fat7 g Protein56 g Carbs5 g FiberOther
Current Totals
Fat
5g
Protein
7g
Carbs
56g
Fiber
5g
MacroNutrients
Carbs
56g
Protein
7g
Fiber
5g
Fats
Fat
5g
Vitamins & Minerals
Calcium
94mg
Iron
2mg
Vitamin A
1103mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
81mcg
Vitamin B12
0mcg
Vitamin C
23mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
33mg
Manganese
< 1mg
Phosphorus
152mg
Selenium
10mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment