Lentil Turkey Soup Recipe

Recipe By Clean Eating Kitchen

This comforting lentil turkey soup is easy to make, plus its low-fat and nutritious. add this delicious soup recipe to your weekly meal plan. this is a 30 minute soup recipe.

4.3
11 Rating -
Rate
Non Vegdiet
30minstotal
15minsPrep
15minsCook
30m.total
15m.Prep
15m.Cook
Lentil Turkey Soup
plan
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ingredients serve

Ingredients for Lentil Turkey Soup Recipe

  • 0.17 tablespoon Olive oil
  • 0.17 Medium onion, diced
  • 0.33 Carrots, chopped
  • 0.33 Celery stalks, chopped
  • 0.33 Garlic cloves, minced
  • 0.17 pound 90% lean ground turkey
  • 0.08 teaspoon Smoked paprika
  • 0.08 teaspoon Ground cumin
  • 2.42 can 1 aounce chopped tomatoes, with the juice
  • 0.17 cup Green or brown lentils, rinsed well in a fine mesh colander
  • 0.67 cup Reduced sodium vegetable broth or chicken broth
  • 1/25 cup Flat leaf parsley, finely chopped
  • As required Salt and pepper, to taste
Nutrition
value
289
calories per serving
12 g Fat39 g Protein4 g Carbs4 g FiberOther

Current Totals

  • Fat
    12g
  • Protein
    39g
  • Carbs
    4g
  • Fiber
    4g

MacroNutrients

  • Carbs
    4g
  • Protein
    39g
  • Fiber
    4g

Fats

  • Fat
    12g

Vitamins & Minerals

  • Calcium
    88mg
  • Iron
    3mg
  • Vitamin A
    1236mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    7mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    55mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    21mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    72mg
  • Manganese
    < 1mg
  • Phosphorus
    316mg
  • Selenium
    38mcg
  • Zinc
    4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Clean Eating Kitchen