Lentil Tabouli Salad Recipe

Recipe By Cookr

A lentil tabouli salad recipe.

4.2
18 Rating -
Rate
40minstotal
15minsPrep
25minsCook
40m.total
15m.Prep
25m.Cook
Lentil Tabouli Salad
plan
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ingredients serve

Ingredients for Lentil Tabouli Salad Recipe

  • 1.38 cup Puy lentils
  • 1 cup Water
  • 1 Medium tomatoes
  • 1/4 bunch Large italian parsley finely chopped
  • 0.08 C finely diced red onion or shallot
  • 0.06 C finely chopped fresh mint
  • 1/4 teaspoon Kosher salt
  • 1/4 teaspoon Cinnamon
  • 1/2 teaspoon Allspice
  • 3/4 tablespoon Olive oil
  • 0.06 C lemon juice and zest of one lemon
  • As required Cracked pepper to taste
Nutrition
value
167
calories per serving
12 g Fat3 g Protein12 g Carbs4 g FiberOther

Current Totals

  • Fat
    12g
  • Protein
    3g
  • Carbs
    12g
  • Fiber
    4g

MacroNutrients

  • Carbs
    12g
  • Protein
    3g
  • Fiber
    4g

Fats

  • Fat
    12g

Vitamins & Minerals

  • Calcium
    54mg
  • Iron
    < 1mg
  • Vitamin A
    1340mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    34mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    45mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    26mg
  • Manganese
    < 1mg
  • Phosphorus
    36mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Cookr