Ingredients for Lentil Soup With Lemon And Turmeric Recipe
0.33 tablespoon Olive oil
0.33 cup Finely Chopped Onion
1/4 cup Chopped carrot
0.33 teaspoon Minced Garlic
0.17 teaspoon Ground Cumin
0.08 teaspoon Ground coriander
0.08 teaspoon Fresh Ground Black Pepper
0.08 teaspoon Ground turmeric
0.33 cup Lentils, picked and rinsed
1.33 cup Chicken Or Vegetable Broth
0.33 cup Heaping shredded kale or spinach
0.17-0.33 Lemons
1/25 cup Chopped fresh herbs like parsley or dill, optional
Nutrition value
382
calories per serving
14 g Fat49 g Protein12 g Carbs7 g FiberOther
Current Totals
Fat
14g
Protein
49g
Carbs
12g
Fiber
7g
MacroNutrients
Carbs
12g
Protein
49g
Fiber
7g
Fats
Fat
14g
Vitamins & Minerals
Calcium
228mg
Iron
4mg
Vitamin A
1651mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
11mg
Vitamin B6
< 1mg
Vitamin B9
121mcg
Vitamin B12
0mcg
Vitamin C
78mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
121mg
Manganese
< 1mg
Phosphorus
355mg
Selenium
42mcg
Zinc
3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment