Lentil Kale Soup Recipe

Recipe By FeelGoodFoodie

Lentil kale soup is a hearty vegan recipe that is easy to throw together with green lentils, onions, celery, carrots and kale-13 grams of protein/serving

4.4
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40minstotal
10minsPrep
45minsCook
40m.total
10m.Prep
45m.Cook
Lentil Kale Soup
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ingredients serve

Ingredients for Lentil Kale Soup Recipe

  • 0.17 tablespoon Olive oil
  • 0.17 Large Onion Chopped
  • 0.33 Garlic Cloves Minced
  • 0.33 Large Carrots Chopped
  • 0.33 Celery ribs chopped
  • 1/4 cup Dried Green Lentils
  • 0.17 teaspoon Cumin
  • 0.08 teaspoon Coriander
  • 0.17 teaspoon Kosher salt
  • 0.08 teaspoon Black pepper
  • 1 cup Vegetable Broth
Nutrition
value
395
calories per serving
9 g Fat46 g Protein28 g Carbs12 g FiberOther

Current Totals

  • Fat
    9g
  • Protein
    46g
  • Carbs
    28g
  • Fiber
    12g

MacroNutrients

  • Carbs
    28g
  • Protein
    46g
  • Fiber
    12g

Fats

  • Fat
    9g

Vitamins & Minerals

  • Calcium
    99mg
  • Iron
    6mg
  • Vitamin A
    1084mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    9mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    98mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    14mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    105mg
  • Manganese
    2mg
  • Phosphorus
    361mg
  • Selenium
    59mcg
  • Zinc
    4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By FeelGoodFoodie