Lentil & Coriander Spread Recipe

Recipe By Taste

4.2
13 Rating -
Rate
Vegdiet
50minstotal
10minsPrep
40minsCook
50m.total
10m.Prep
40m.Cook
Lentil & Coriander Spread
plan
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ingredients serve

Ingredients for Lentil & Coriander Spread Recipe

  • 1 teaspoon Vegetable Oil
  • 1/2 teaspoon Brown mustard seeds
  • 1/2 Red Onion, Finely Chopped
  • 1/2 Garlic Clove, Crushed
  • 1 teaspoon Ground coriander
  • 1/2 teaspoon Ground Cumin
  • 1/4 teaspoon Ground turmeric
  • 0.13 teaspoon Ground cinnamon
  • 0.13 teaspoon Ground nutmeg
  • 100 gram Brown lentils, rinsed, drained
  • 1 piece 1 small desiree potato, peeled, cut into cm
  • 125 milliliter Massel vegetable liquid stock
Nutrition
value
578
calories per serving
6 g Fat28 g Protein97 g Carbs32 g FiberOther

Current Totals

  • Fat
    6g
  • Protein
    28g
  • Carbs
    97g
  • Fiber
    32g

MacroNutrients

  • Carbs
    97g
  • Protein
    28g
  • Fiber
    32g

Fats

  • Fat
    6g

Vitamins & Minerals

  • Calcium
    204mg
  • Iron
    12mg
  • Vitamin A
    8710mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    4mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    216mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    53mg
  • Vitamin E
    2mg
  • Copper
    1mcg
  • Magnesium
    199mg
  • Manganese
    2mg
  • Phosphorus
    411mg
  • Selenium
    61mcg
  • Zinc
    4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste