This Lentil and Chorizo Ragu with Cheesy Polenta is a hearty and flavorful dish that combines the earthy flavors of lentils with the smoky and spicy kick of chorizo. The ragu is simmered with tomatoes, onions, garlic, and herbs, creating a rich and savory sauce. The cheesy polenta adds a creamy and cheesy element to the dish, making it the perfect comfort food. Serve this delicious ragu over the polenta for a satisfying and filling meal.