Lemony Shrimp Over Brown Rice Recipe

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This shrimp dish was something i threw together one night and my family loved it. It's really easy, healthy, and tasty!

4.3
13 Rating -
Rate
35minstotal
15minsPrep
20minsCook
35m.total
15m.Prep
20m.Cook
Lemony Shrimp Over Brown Rice
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ingredients serve

Ingredients for Lemony Shrimp Over Brown Rice Recipe

  • 1/4 cup Brown Rice
  • 0.42 cup Water
  • 3/4 tablespoon Butter
  • 3/4 tablespoon Olive oil
  • 1/2 Cloves Garlic, Minced
  • 0.13 cup White wine
  • 1/2 tablespoon Fresh lemon juice
  • 0.38 pound Medium Shrimp Peeled And Deveined
  • 0.06 cup Chopped Fresh Flat Leaf Parsley
Nutrition
value
728
calories per serving
32 g Fat41 g Protein63 g Carbs4 g FiberOther

Current Totals

  • Fat
    32g
  • Protein
    41g
  • Carbs
    63g
  • Fiber
    4g

MacroNutrients

  • Carbs
    63g
  • Protein
    41g
  • Fiber
    4g

Fats

  • Fat
    32g

Vitamins & Minerals

  • Calcium
    167mg
  • Iron
    5mg
  • Vitamin A
    351mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    6mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    61mcg
  • Vitamin B12
    3mcg
  • Vitamin C
    19mg
  • Vitamin E
    4mg
  • Copper
    < 1mcg
  • Magnesium
    116mg
  • Manganese
    2mg
  • Phosphorus
    465mg
  • Selenium
    73mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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