Lemony Mint and Pea Risotto Recipe

Recipe By Chatelaine

Try this light and refreshing lemony mint and pea risotto recipe. Finds more delicious site-dish recipes at chatelaine. Com.

3.6
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Vegdiet
33minstotal
10minsPrep
33m.total
10m.Prep
Lemony Mint and Pea Risotto
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ingredients serve

Ingredients for Lemony Mint and Pea Risotto Recipe

  • 3/4 cup Low sodium vegetable broth
  • 1/2 tablespoon Butter
  • 1/4 cup Arborio rice
  • 0.13 cup White wine
  • 1/2 cup Fresh or frozen peas
  • 1/2 tablespoon Chopped fresh mint
  • 1/2 teaspoon Lemon zest
  • 0.13 cup Grated parmesan
Nutrition
value
494
calories per serving
6 g Fat42 g Protein58 g Carbs7 g FiberOther

Current Totals

  • Fat
    6g
  • Protein
    42g
  • Carbs
    58g
  • Fiber
    7g

MacroNutrients

  • Carbs
    58g
  • Protein
    42g
  • Fiber
    7g

Fats

  • Fat
    6g

Vitamins & Minerals

  • Calcium
    196mg
  • Iron
    4mg
  • Vitamin A
    110mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    8mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    53mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    31mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    95mg
  • Manganese
    < 1mg
  • Phosphorus
    403mg
  • Selenium
    31mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Chatelaine