Lemony & Garlicky Bell Pepper & Tomato Broth Recipe

Recipe By Better Butter

Here is a simple and a hearty tomato broth with some coloured bell peppers thrown in. As the name implies, it has kaffir lime leaves and more of garlic for that extra lemony and garlicky flavour. It is nutritious, wholesome and also light on the stomach. In fact you can relish it anytime of the day along with bread sticks or croutons. It is best suited to beat the winter blues.

3.7
11 Rating -
Rate
Vegdiet
10minsPrep
20minsCook
10m.Prep
20m.Cook
Lemony & Garlicky Bell Pepper & Tomato Broth
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ingredients serve

Ingredients for Lemony & Garlicky Bell Pepper & Tomato Broth Recipe

  • 0.33 cup 1/2 coloured Bell Peppers, diced
  • 0.33-0.67 onions, chopped
  • 1-1.33 tomatoes, cubed
  • 1-1.33 garlic cloves
  • 2.67-3.33 kaffir lime leaves
  • As required Salt
  • pinch turmeric powder
  • 0.17 teaspoon pepper powder
  • 0.33 tablespoon Oil
  • 0.33 teaspoon garlic, grated
  • 0.33 tablespoon Lime Juice
  • 0.33 tablespoon coriander leaves, chopped
Nutrition
value
208
calories per serving
7 g Fat5 g Protein29 g Carbs7 g FiberOther

Current Totals

  • Fat
    7g
  • Protein
    5g
  • Carbs
    29g
  • Fiber
    7g

MacroNutrients

  • Carbs
    29g
  • Protein
    5g
  • Fiber
    7g

Fats

  • Fat
    7g

Vitamins & Minerals

  • Calcium
    113mg
  • Iron
    2mg
  • Vitamin A
    1911mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    112mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    218mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    75mg
  • Manganese
    3mg
  • Phosphorus
    102mg
  • Selenium
    1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Butter