Lemongrass Prawns With Zucchini Salad Recipe
Recipe By Taste
Need to impress anyone? Just serve them these lemongrass prawns with zucchini salad and watch them salivate
4.5
28 Rating -
Rate
Non Vegdiet
30minstotal
20minsPrep
10minsCook
30m.total
20m.Prep
10m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Lemongrass Prawns With Zucchini Salad Recipe
- 1/4 tablespoon Finely chopped lemongrass or lemongrass paste
- 1/2 teaspoon Finely grated ginger
- 1/4 Garlic Clove, Crushed
- 1/4 Long red chilli, seeded, finely chopped
- 0.06 cup Lime juice
- 1/4 tablespoon Finely chopped coriander
- 1/4 tablespoon Extra virgin olive oil
- 187.50 gram Raw coles banana prawns, peeled leaving tails intact, deveined
- 1/4 tablespoon Salt reduced soy sauce
- 0.06 teaspoon Sesame oil
- 62.50 gram Pkt coles australian zucchini noodles
- 0.13 cup Coriander leaves
- 0.13 cup Mint leaves
- 1/4 Lebanese cucumber, peeled into ribbons
- 1/4 Carrot, peeled, cut into ribbons
Nutrition
value
value
282
calories per serving
5 g Fat5 g Protein53 g Carbs8 g FiberOther
Current Totals
- Fat5g
- Protein5g
- Carbs53g
- Fiber8g
MacroNutrients
- Carbs53g
- Protein5g
- Fiber8g
Fats
- Fat5g
Vitamins & Minerals
- Calcium87mg
- Iron3mg
- Vitamin A1525mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B61mg
- Vitamin B974mcg
- Vitamin B120mcg
- Vitamin C38mg
- Vitamin E3mg
- Copper< 1mcg
- Magnesium100mg
- Manganese< 1mg
- Phosphorus92mg
- Selenium< 1mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste