This delicious and easy vegan lemon tahini dressing oil-free (added oils) and perfect on salads. It's made with just a few simple ingredients like apple cider vinegar, tahini, maple, and lemon. We don't go out.
Ingredients for Lemon Tahini Salad Dressing Recipe
1/4 cup Tahini
2 tablespoon Fresh lemon juice
1 tablespoon Apple cider vinegar
2 Cloves Garlic, Minced
1 tablespoon Pure maple syrup
As required Salt And Pepper To Taste
Nutrition value
86
calories per serving
2 g Fat2 g Protein15 g Carbs3 g FiberOther
Current Totals
Fat
2g
Protein
2g
Carbs
15g
Fiber
3g
MacroNutrients
Carbs
15g
Protein
2g
Fiber
3g
Fats
Fat
2g
Vitamins & Minerals
Calcium
46mg
Iron
1mg
Vitamin A
64mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
8mcg
Vitamin B12
< 1mcg
Vitamin C
14mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
35mg
Manganese
4mg
Phosphorus
44mg
Selenium
5mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment