Lemon Shrimp Salad Recipe

Recipe By Savor The Best

This lemon shrimp salad recipe is full of juicy shrimp and has a nice tang to the lemon vinaigrette and some crunch from the celery and red bell pepper.

4.2
27 Rating -
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35minstotal
30minsPrep
5minsCook
35m.total
30m.Prep
5m.Cook
Lemon Shrimp Salad
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ingredients serve

Ingredients for Lemon Shrimp Salad Recipe

  • 1 Extra large lemons, washed
  • 1/2 quart Water
  • 1/4 tablespoon Kosher salt
  • 1/4-0.13 pound Shelled and deveined medium or large size shrimp
  • 1/4 Garlic clove, minced
  • 0.06 cup Fresh squeezed lemon juice
  • 1/4 tablespoon Dijon mustard
  • 0.06 teaspoon Salt
  • 0.03 teaspoon Freshly ground black pepper
  • 0.13 cup Olive or avocado oil
  • 0.13 cup Cucumber, diced
  • 0.06 cup Celery, diced
  • 0.06 cup Red onion, diced
  • 0.06 cup Red bell pepper, diced
  • 1/2 tablespoon Minced fresh parsley
  • As required Curly leaf lettuce
Nutrition
value
510
calories per serving
43 g Fat19 g Protein13 g Carbs2 g FiberOther

Current Totals

  • Fat
    43g
  • Protein
    19g
  • Carbs
    13g
  • Fiber
    2g

MacroNutrients

  • Carbs
    13g
  • Protein
    19g
  • Fiber
    2g

Fats

  • Fat
    43g

Vitamins & Minerals

  • Calcium
    100mg
  • Iron
    2mg
  • Vitamin A
    463mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    55mcg
  • Vitamin B12
    2mcg
  • Vitamin C
    37mg
  • Vitamin E
    6mg
  • Copper
    < 1mcg
  • Magnesium
    54mg
  • Manganese
    < 1mg
  • Phosphorus
    209mg
  • Selenium
    37mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Savor The Best