Ingredients for Lemon Shortbread With Candied Pecan Topping Recipe
0.31 cup All purpose flour
0.06 cup rice flour
0.06 cup Sugar
0.06 teaspoon Salt
1.25 tablespoon vegan butter at room temperature + 5 tbsp butter flavored trans fat free vegetable shortening
1/4 tablespoon zest of one large lemon
0.13 teaspoon pure lemon extract
0.13 teaspoon pure vanilla extract
Nutrition value
126
calories per serving
3 g Fat2 g Protein21 g Carbs< 1 g FiberOther
Current Totals
Fat
3g
Protein
2g
Carbs
21g
Fiber
< 1g
MacroNutrients
Carbs
21g
Protein
2g
Fiber
< 1g
Fats
Fat
3g
Vitamins & Minerals
Calcium
29mg
Iron
< 1mg
Vitamin A
< 1mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
5mcg
Vitamin B12
< 1mcg
Vitamin C
2mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
10mg
Manganese
< 1mg
Phosphorus
49mg
Selenium
1mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment