Lemon Sevai Recipe
Recipe By Better Butter
Sevai aka rice noodles is a tiffin speciality in tamil brahmin households. There are many variations. Nothing is more satisfying than making the sevai from scratch. A very humble and simple dish. With very little effort you can make these delicious rice noodles at home. When cooked, these rice noodle should taste like fresh rice. You will need "sevai nazhi".
4.8
20 Rating -
Rate
2hr total
2hr Cook
2hr total
2hr Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Lemon Sevai Recipe
- 1/2 cup Idli rice
- 3/4 tablespoon Sesame oil
- 1/2 Juice from lemons
- 1/4 teaspoon Mustard seeds
- 1/2 green chillies
- sprig A curry leaves
- 1/4 pinch asafoetida powder
- As required Salt
- 1/4 pinch turmeric powder
Nutrition
value
value
425
calories per serving
6 g Fat10 g Protein81 g Carbs4 g FiberOther
Current Totals
- Fat6g
- Protein10g
- Carbs81g
- Fiber4g
MacroNutrients
- Carbs81g
- Protein10g
- Fiber4g
Fats
- Fat6g
Vitamins & Minerals
- Calcium194mg
- Iron6mg
- Vitamin A30mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B918mcg
- Vitamin B120mcg
- Vitamin C15mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium108mg
- Manganese1mg
- Phosphorus214mg
- Selenium2mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter