Lemon Scented Cheese Cake Recipe

Recipe By Bawarchi

Lemon Scented Cheese Cake is a delicious Continental recipe served as a Dessert.

4.4
11 Rating -
Rate
Vegdiet
2hr total
2hr total
Lemon Scented Cheese Cake
plan
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ingredients serve

Ingredients for Lemon Scented Cheese Cake Recipe

  • 41.67 gram fresh cream, whipped softly
  • 0.08 tin condensed milk
  • 16.67 gram plain cheese spread
  • 16.67 milliliter Milk
  • 0.17 cup Orange juice
  • 0.17 teaspoon lemon tang powder
  • 0.33 tablespoon china grass powdered
  • 0.17 cup Warm Water
  • 1/25 teaspoon lemon essence
  • 1/2-0.67 drops vanilla essence
  • 0.17 teaspoon lemon rind
  • 0.17 tablespoon candied lemon rind
  • 0.17 tablespoon lemon or other jam
  • As required For base
  • 33.33 gram Marie biscuits
  • 0.17 tablespoon sugar, powdered
  • 0.33 tablespoon butter melted
Nutrition
value
110
calories per serving
4 g Fat5 g Protein12 g Carbs1 g FiberOther

Current Totals

  • Fat
    4g
  • Protein
    5g
  • Carbs
    12g
  • Fiber
    1g

MacroNutrients

  • Carbs
    12g
  • Protein
    5g
  • Fiber
    1g

Fats

  • Fat
    4g

Vitamins & Minerals

  • Calcium
    111mg
  • Iron
    < 1mg
  • Vitamin A
    11mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    39mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    30mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    18mg
  • Manganese
    < 1mg
  • Phosphorus
    94mg
  • Selenium
    7mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Bawarchi