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Recipes
Lemon Risotto With Shrimp Recipe
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Lemon Risotto with Shrimp Recipe
Recipe By
Cookr
A lemon risotto with shrimp recipe.
4.5
12 Rating -
Rate
40mins
total
5mins
Prep
35mins
Cook
40m.
total
5m.
Prep
35m.
Cook
plan
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ingredients
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serve
1
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Ingredients for Lemon Risotto with Shrimp Recipe
0.19 pound
Medium shrimp
1.25 cup
Vegetable or chicken stock/broth
1/4 cup
White wine
1/2 tablespoon
Butter
1/4
Shallot, chopped finely
1/2
Cloves garlic, minced
1/2 cup
Arborio rice
1/4
Juice from lemon
As required
Olive oil
As required
Freshly grated parmesan cheese
As required
Salt and pepper, to taste
Nutrition
value
887
calories
per serving
20 g Fat
67 g Protein
94 g Carbs
4 g Fiber
Other
Current Totals
Fat
20g
Protein
67g
Carbs
94g
Fiber
4g
MacroNutrients
Carbs
94g
Protein
67g
Fiber
4g
Fats
Fat
20g
Vitamins & Minerals
Calcium
110mg
Iron
6mg
Vitamin A
68mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
14mg
Vitamin B6
< 1mg
Vitamin B9
33mcg
Vitamin B12
2mcg
Vitamin C
9mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
145mg
Manganese
2mg
Phosphorus
594mg
Selenium
72mcg
Zinc
5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By
Cookr