Lemon Risotto With Mint And Ricotta Recipe

Name: Lemon Risotto With Mint And Ricotta Recipe
Total time: 40 min
Yield: 6
Cuisine: Italian

Recipe By Honest Cooking

A summery risotto with fresh ingredients like lemon and mint.

4.2

12 Rating -

Rate

Non Vegdiet

40minstotal

5minsPrep

35minsCook

40m.total

5m.Prep

35m.Cook

plan

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Ingredients for Lemon Risotto With Mint And Ricotta Recipe

0.29 cup Risotto rice
0.67 tablespoon Butter
0.17 Onion, chopped
0.08 cup White wine
0.33 cup Chicken Stock
0.08 cup Parmesan cheese
0.17 cup Ricotta Cheese
0.17 Juice oflarge lemon
0.11 cup Mint, chopped

Nutrition
value

454

calories per serving

13 g Fat24 g Protein57 g Carbs4 g FiberOther

Current Totals

Fat
13g
Protein
24g
Carbs
57g
Fiber
4g

MacroNutrients

Carbs
57g
Protein
24g
Fiber
4g

Fats

Fat
13g

Vitamins & Minerals

Calcium
254mg
Iron
5mg
Vitamin A
180mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
4mg
Vitamin B6
< 1mg
Vitamin B9
48mcg
Vitamin B12
< 1mcg
Vitamin C
12mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
83mg
Manganese
< 1mg
Phosphorus
367mg
Selenium
23mcg
Zinc
3mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Honest Cooking