Lemon Quencher Recipe

Cooking Directions

• STEP 1.In a pitcher, combine freshly squeezed lemon juice, sugar, and water.
• STEP 2.Stir well until the sugar is dissolved.
• STEP 3.Taste and adjust the sweetness and tartness by adding more sugar or lemon juice if desired.
• STEP 4.Refrigerate the lemon quencher for at least 1 hour to chill.
• STEP 5.Serve the lemon quencher chilled with ice cubes and garnish with a lemon slice.
• STEP 6.Enjoy this refreshing drink on a hot day or whenever you need a citrusy pick-me-up!

Storage and Serving

• Store any leftover lemon quencher in the refrigerator for up to 2 days.
• Before serving, give it a good stir as the lemon juice may settle at the bottom.
• You can also add a splash of sparkling water or soda for a fizzy twist.