Lemon Poppyseed Muffins With Lemon Glaze Recipe

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Moist poppyseed muffins with a hint of lemon come alive with a tart lemon glaze. So good you can't eat just one

3.6
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Rate
Eggdiet
45minstotal
15minsPrep
20minsCook
45m.total
15m.Prep
20m.Cook
Lemon Poppyseed Muffins With Lemon Glaze
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ingredients serve

Ingredients for Lemon Poppyseed Muffins With Lemon Glaze Recipe

  • 1.75 cup All-purpose flour
  • 3/4 cup White sugar
  • 2 Lemons, zested and juiced
  • 2 tablespoon Poppy seeds
  • 2.67 teaspoon Baking powder
  • 1/2 teaspoon Salt
  • 1 cup Buttermilk
  • 0.33 cup Sour cream
  • 0.33 cup Vegetable Oil
  • 1 Egg
Nutrition
value
2674
calories per serving
148 g Fat106 g Protein232 g Carbs10 g FiberOther

Current Totals

  • Fat
    148g
  • Protein
    106g
  • Carbs
    232g
  • Fiber
    10g

MacroNutrients

  • Carbs
    232g
  • Protein
    106g
  • Fiber
    10g

Fats

  • Fat
    148g

Vitamins & Minerals

  • Calcium
    3447mg
  • Iron
    8mg
  • Vitamin A
    133mcg
  • Vitamin B1
    2mg
  • Vitamin B2
    4mg
  • Vitamin B3
    6mg
  • Vitamin B6
    1mg
  • Vitamin B9
    223mcg
  • Vitamin B12
    10mcg
  • Vitamin C
    15mg
  • Vitamin E
    18mg
  • Copper
    1mcg
  • Magnesium
    413mg
  • Manganese
    2mg
  • Phosphorus
    2801mg
  • Selenium
    87mcg
  • Zinc
    13mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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