Lemon Poppy Seed Bundt Cake With A Lemon Glaze Recipe

Recipe By Bawarchi

Lemon Poppy Seed Bundt Cake with a Lemon Glaze is a delicious American recipe served as a Dessert.

3.8
24 Rating -
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1hr total
1hr total
Lemon Poppy Seed Bundt Cake With A Lemon Glaze
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ingredients serve

Ingredients for Lemon Poppy Seed Bundt Cake With A Lemon Glaze Recipe

  • 0.43 cup unbleached cake flour
  • 0.33 teaspoon baking powder
  • 0.17 teaspoon baking soda
  • 1/25 teaspoon Salt
  • 1/4 cup vegan cane sugar or turbinado sugar
  • 0.29 cup almond milk or soymilk mixed with 2 tsp vinegar
  • 1/25 cup Lemon juice
  • 1/25 cup poppy seeds, lightly toasted
  • 0.33 Zest of lemons
  • 0.17 teaspoon pure vanilla extract
  • 0.17 cup vegan "butter" like Earth Balance, at room temperature
Nutrition
value
814
calories per serving
69 g Fat12 g Protein39 g Carbs8 g FiberOther

Current Totals

  • Fat
    69g
  • Protein
    12g
  • Carbs
    39g
  • Fiber
    8g

MacroNutrients

  • Carbs
    39g
  • Protein
    12g
  • Fiber
    8g

Fats

  • Fat
    69g

Vitamins & Minerals

  • Calcium
    202mg
  • Iron
    4mg
  • Vitamin A
    2mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    44mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    15mg
  • Vitamin E
    17mg
  • Copper
    < 1mcg
  • Magnesium
    173mg
  • Manganese
    2mg
  • Phosphorus
    295mg
  • Selenium
    7mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Bawarchi