Lemon Pepper Burgers Recipe

Recipe By Slurrp

Lemon Pepper Burgers are a flavorful twist on the classic burger. Made with ground beef seasoned with zesty lemon zest, black pepper, and garlic, these burgers are juicy, tangy, and packed with flavor. Grilled to perfection, they are perfect for summer cookouts or weeknight dinners. Serve them on toasted buns with your favorite toppings and enjoy the delicious combination of citrusy lemon and savory beef.

4.2
12 Rating -
Rate
Non Vegdiet
35minstotal
10minsPrep
25minsCook
35m.total
10m.Prep
25m.Cook
Lemon Pepper Burgers
plan
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ingredients serve

Ingredients for Lemon Pepper Burgers Recipe

  • 1/4 pound Ground Beef
  • 1/4 tablespoon Lemon Zest
  • 1/4 teaspoon Black Pepper
  • 0.13 teaspoon Garlic Powder
  • 0.13 teaspoon Salt
  • as per your need Toasted Buns And Toppings Of Your Choice

Directions: Lemon Pepper Burgers Recipe

Cooking Directions

  • STEP 1.In a bowl, combine ground beef, lemon zest, black pepper, garlic powder, and salt.
  • STEP 2.Mix well until all the ingredients are evenly incorporated.
  • STEP 3.Form the mixture into burger patties of your desired size and thickness.
  • STEP 4.Preheat a grill or grill pan over medium-high heat.
  • STEP 5.Grill the burgers for about 4-5 minutes per side, or until cooked to your desired level of doneness.
  • STEP 6.Serve the lemon pepper burgers on toasted buns with your favorite toppings.

Cooking Tips

  • For extra lemon flavor, squeeze fresh lemon juice over the cooked burgers before serving.
  • Make sure not to overmix the ground beef mixture, as it can result in tough burgers.
  • Let the burgers rest for a few minutes after grilling to allow the juices to redistribute.

Storage and Serving

  • Leftover cooked burgers can be stored in the refrigerator for up to 3 days.
  • Reheat gently in a skillet or microwave before serving.
  • Serve with a side of fries or a fresh salad for a complete meal.
Nutrition
value
243
calories per serving
17 g Fat23 g Protein< 1 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    17g
  • Protein
    23g
  • Carbs
    < 1g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    < 1g
  • Protein
    23g
  • Fiber
    < 1g

Fats

  • Fat
    17g

Vitamins & Minerals

  • Calcium
    8mg
  • Iron
    3mg
  • Vitamin A
    < 1mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    6mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    10mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    1mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    26mg
  • Manganese
    < 1mg
  • Phosphorus
    229mg
  • Selenium
    13mcg
  • Zinc
    5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp