Lemon-Pepper BBQ Fish With Greens And Salsa Recipe

Recipe By Taste

For an excellent source of protein and fibre try this lemon-pepper fish served with seasonal, chargrilled greens.

4.4
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20minstotal
10minsPrep
10minsCook
20m.total
10m.Prep
10m.Cook
Lemon-Pepper BBQ Fish With Greens And Salsa
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Ingredients for Lemon-Pepper BBQ Fish With Greens And Salsa Recipe

  • 1/2 Large vine ripened tomatoes, finely chopped
  • 0.13 Red Onion, Finely Chopped
  • 1/4 Long green chilli, seeded, finely chopped
  • 1/2 tablespoon Drained baby capers, chopped
  • 1/2 tablespoon Mint leaves, finely shredded
  • 1/4 tablespoon Olive oil
  • 1 White fish fillets
  • 1/4 teaspoon Coarsely Ground Black Pepper
  • 1/4 teaspoon Finely grated lemon rind
  • 0.13 teaspoon Salt
  • 1/2 bunch Baby broccoli, ends trimmed
Nutrition
value
157
calories per serving
7 g Fat8 g Protein15 g Carbs7 g FiberOther

Current Totals

  • Fat
    7g
  • Protein
    8g
  • Carbs
    15g
  • Fiber
    7g

MacroNutrients

  • Carbs
    15g
  • Protein
    8g
  • Fiber
    7g

Fats

  • Fat
    7g

Vitamins & Minerals

  • Calcium
    107mg
  • Iron
    4mg
  • Vitamin A
    1194mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    173mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    57mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    65mg
  • Manganese
    < 1mg
  • Phosphorus
    162mg
  • Selenium
    7mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste