Lemon-Parsley Tilapia Recipe
Recipe By Taste Of Home
I like to include seafood in our weekly dinner rotation but don't want to bother with anything complicated (and it had better taste good or the family will riot). This herbed fish does the trick. Trisha Kruse, Eagle, Idaho.
3.6
14 Rating -
Rate
20minstotal
15minsCook
20m.total
15m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Lemon-Parsley Tilapia Recipe
- 1 Tilapia Fillets
- 1/2 tablespoon Lemon juice
- 1/4 tablespoon Butter, melted
- 1/2 tablespoon Minced Fresh Parsley
- 1/2 Garlic cloves, minced
- 1/2 teaspoon Grated lemon zest
- 0.13 teaspoon Salt
- 0.06 teaspoon Pepper
Nutrition
value
value
82
calories per serving
1 g Fat16 g Protein2 g Carbs1 g FiberOther
Current Totals
- Fat1g
- Protein16g
- Carbs2g
- Fiber1g
MacroNutrients
- Carbs2g
- Protein16g
- Fiber1g
Fats
- Fat1g
Vitamins & Minerals
- Calcium116mg
- Iron3mg
- Vitamin A187mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B31mg
- Vitamin B6148mg
- Vitamin B9712mcg
- Vitamin B120mcg
- Vitamin C14mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium31mg
- Manganese1mg
- Phosphorus164mg
- Selenium19mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home