Lemon Orzo Pasta Salad With Cucumbers And Olives Recipe

Recipe By Inspired Taste

Everyone loves this easy orzo pasta salad recipe with a simple lemon vinaigrette, cucumber, olives, artichokes, tomato and herbs.

4.7
11 Rating -
Rate
Vegdiet
20minstotal
10minsPrep
10minsCook
20m.total
10m.Prep
10m.Cook
Lemon Orzo Pasta Salad With Cucumbers And Olives
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ingredients serve

Ingredients for Lemon Orzo Pasta Salad With Cucumbers And Olives Recipe

  • 0.19 cup Dried orzo pasta
  • As required Salt And Fresh Ground Black Pepper
  • 0.03 cup Extra virgin olive oil
  • 0.13 teaspoon Dijon mustard
  • 0.06 teaspoon Honey
  • 0.13 teaspoon Finely grated lemon zest
  • 1/4-1/2 tablespoon Fresh squeezed lemon juice, depending on taste
  • 0.13 Medium english cucumber, diced
  • 1 ounce 1 large tomato, diced halved cherry tomatoes
  • 0.06 cup Coarsely chopped fresh herbs; use any combination of fresh parsley, cilantro, basil, dill or mint
  • 0.06 cup Pitted olives, halved
Nutrition
value
163
calories per serving
9 g Fat6 g Protein30 g Carbs2 g FiberOther

Current Totals

  • Fat
    9g
  • Protein
    6g
  • Carbs
    30g
  • Fiber
    2g

MacroNutrients

  • Carbs
    30g
  • Protein
    6g
  • Fiber
    2g

Fats

  • Fat
    9g

Vitamins & Minerals

  • Calcium
    36mg
  • Iron
    1mg
  • Vitamin A
    296mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    16mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    13mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    33mg
  • Manganese
    < 1mg
  • Phosphorus
    87mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Inspired Taste