This lemon oregano swordfish melts in your mouth with succulent flavors simply marinaded with fresh lemon juice, olive oil and oregano and grill or pan sear for a spectacular meal.
0.13 cup Olive oil i used colavita's garlic olive oil as a wonderful addition
1 tablespoon Juice of 1/2 a lemon lemon juice
1/2 teaspoon Oregano
1 Cloves of garlic minced
0.17 teaspoon Black pepper
1 2 small swordfish steaks
Nutrition value
419
calories per serving
37 g Fat16 g Protein3 g Carbs2 g FiberOther
Current Totals
Fat
37g
Protein
16g
Carbs
3g
Fiber
2g
MacroNutrients
Carbs
3g
Protein
16g
Fiber
2g
Fats
Fat
37g
Vitamins & Minerals
Calcium
59mg
Iron
1mg
Vitamin A
37mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
6mg
Vitamin B6
< 1mg
Vitamin B9
10mcg
Vitamin B12
< 1mcg
Vitamin C
7mg
Vitamin E
7mg
Copper
< 1mcg
Magnesium
41mg
Manganese
2mg
Phosphorus
221mg
Selenium
48mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment