Ingredients for Lemon Idiyappam Lemon Sevai Recipe
1/2 cup leftover idiyappam
1/4 medium sized lemon juice
0.13 teaspoon turmeric powder
As required Salt
As required For tempering
1/2 teaspoon gingili oil
1/4 teaspoon mustard
1/4 teaspoon urad dal
1/4 teaspoon channa dal
1/2 red chillies
pinch Asafoetida
As required A few curry leaves
Nutrition value
30
calories per serving
2 g Fat< 1 g Protein2 g Carbs< 1 g FiberOther
Current Totals
Fat
2g
Protein
< 1g
Carbs
2g
Fiber
< 1g
MacroNutrients
Carbs
2g
Protein
< 1g
Fiber
< 1g
Fats
Fat
2g
Vitamins & Minerals
Calcium
7mg
Iron
< 1mg
Vitamin A
29mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
4mcg
Vitamin B12
0mcg
Vitamin C
8mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
5mg
Manganese
< 1mg
Phosphorus
8mg
Selenium
< 1mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment