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Recipes
Lemon Idiyappam Recipe
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Ingredients
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Nutrition
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Lemon idiyappam Recipe
Recipe By
Better Butter
A healthy, delicious, lemony and steamed snack for everyone.
3.6
22 Rating -
Rate
Veg
diet
30mins
total
10mins
Prep
20mins
Cook
30m.
total
10m.
Prep
20m.
Cook
plan
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ingredients
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serve
1
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Ingredients for Lemon idiyappam Recipe
1/2 cup
Raw rice flour
1/4 No.s
Lemon
1/4 cup
Grated coconut
1/4 teaspoon
turmeric powder
2 No.s
Green chillies
1/4 teaspoon
mustard seed
1/2 teaspoon
Urud dal
As required
Salt
As required
Curry leaves
Nutrition
value
524
calories
per serving
17 g Fat
9 g Protein
82 g Carbs
7 g Fiber
Other
Current Totals
Fat
17g
Protein
9g
Carbs
82g
Fiber
7g
MacroNutrients
Carbs
82g
Protein
9g
Fiber
7g
Fats
Fat
17g
Vitamins & Minerals
Calcium
25mg
Iron
6mg
Vitamin A
30mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
13mcg
Vitamin B12
0mcg
Vitamin C
8mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
82mg
Manganese
1mg
Phosphorus
183mg
Selenium
< 1mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By
Better Butter