Lemon Herb Shrimp Stir Fry Recipe
Recipe By FeelGoodFoodie
This lemon herb shrimp stirfry and brown rice pilaf is a twist on shrimp scampi without the loads of butter-makes for a well-balanced satisfying meal
4.2
18 Rating -
Rate
50minstotal
10minsPrep
40minsCook
50m.total
10m.Prep
40m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Lemon Herb Shrimp Stir Fry Recipe
- 1/4 cup Brown rice uncooked
- 1/2 tablespoon Olive Oil Divided
- 0.06 cup Fresh parsley divided
- 1/4 Whole yellow onion diced
- 0.06 Red Pepper Diced
- 1/4 pound Shrimp
- 1/4 Large Garlic Clove
- 0.13 Juice and zest of lemon
Nutrition
value
value
536
calories per serving
22 g Fat29 g Protein55 g Carbs4 g FiberOther
Current Totals
- Fat22g
- Protein29g
- Carbs55g
- Fiber4g
MacroNutrients
- Carbs55g
- Protein29g
- Fiber4g
Fats
- Fat22g
Vitamins & Minerals
- Calcium124mg
- Iron5mg
- Vitamin A577mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B35mg
- Vitamin B6< 1mg
- Vitamin B967mcg
- Vitamin B122mcg
- Vitamin C28mg
- Vitamin E3mg
- Copper< 1mcg
- Magnesium108mg
- Manganese< 1mg
- Phosphorus343mg
- Selenium50mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By FeelGoodFoodie