Lemon garlic shrimp salad is a healthier version of classic comfort food using plain yogurt, celery, carrots, chives, dill and spices on a buttery brioche roll.
0.19 pound Medium shrimp raw, peeled, de veined and cut in 1/2
1/4 cup Tessemae's garlic lemon dressing
0.19 cup Plain yogurt
1/2 tablespoon Carrot minced
1/4 Rib celery finely sliced
1/4 Rib celery finely sliced
1/2 Garlic cloves micro grated
1/4 Zest ne lemon
1/2 tablespoon Chives minced
1/4 tablespoon Dill minced
1/4 teaspoon Fine sea salt
0.06 teaspoon Black pepper
dash Dash smoked paprika
1 Brioche rolls
1 Slices thick cut beefsteak tomato
Nutrition value
133
calories per serving
3 g Fat5 g Protein22 g Carbs7 g FiberOther
Current Totals
Fat
3g
Protein
5g
Carbs
22g
Fiber
7g
MacroNutrients
Carbs
22g
Protein
5g
Fiber
7g
Fats
Fat
3g
Vitamins & Minerals
Calcium
184mg
Iron
3mg
Vitamin A
1788mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
66mcg
Vitamin B12
0mcg
Vitamin C
80mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
84mg
Manganese
1mg
Phosphorus
114mg
Selenium
9mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment