Lemon Garlic Sauvignon Blanc Braised Chicken Recipe
Recipe By Noshing With The Nolands
I believe spring has finally made it to our area finally and with that i love dishes like this lemon garlic sauvignon blanc braised chicken. this is a dish that will leave lasting memories when shared with family and friends.
4.5
18 Rating -
Rate
Non Vegdiet
1hr 25minstotal
20minsPrep
1hr 5minsCook
1hr 25m.total
20m.Prep
1hr 5m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Lemon Garlic Sauvignon Blanc Braised Chicken Recipe
- 2 Bone in, skin on chicken thighs
- As required Salt and freshly ground pepper
- As required Flour for dusting
- 3/4 tablespoon Olive oil
- 3/4 teaspoon 4 whole garlic gloves plus rounded . minced garlic
- 0.38 cup Woodbridge by robert mondavi wines sauvignon blanc
- 0.38 cup Chicken stock
- 1-1/4 Strips of lemon zest
- 0.13 Juice lemon
- 1 sprig Thyme
- 1/4 Bay leaf
- 1/4 tablespoon Butter
- As required Lemon slices and fresh thyme to garnish
Nutrition
value
value
271
calories per serving
19 g Fat11 g Protein5 g Carbs< 1 g FiberOther
Current Totals
- Fat19g
- Protein11g
- Carbs5g
- Fiber< 1g
MacroNutrients
- Carbs5g
- Protein11g
- Fiber< 1g
Fats
- Fat19g
Vitamins & Minerals
- Calcium27mg
- Iron< 1mg
- Vitamin A3mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B33mg
- Vitamin B6< 1mg
- Vitamin B915mcg
- Vitamin B120mcg
- Vitamin C22mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium19mg
- Manganese< 1mg
- Phosphorus115mg
- Selenium11mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Noshing With The Nolands