Lemon-Garlic Penne with Crab Recipe

Name: Lemon-garlic Penne With Crab Recipe
Total time: 35 min
Yield: 5
Cuisine: Italian

Recipe By Taste Of Home

Our Christmas Eve supper isn't the same without this seafood pasta. I love lots of garlic, but you can use less to suit your family's tastes. Chrissy Fessler, Hazleton, Pennsylvania.

3.8

23 Rating -

Rate

35minstotal

15minsPrep

20minsCook

35m.total

15m.Prep

20m.Cook

plan

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Ingredients for Lemon-Garlic Penne with Crab Recipe

0.40 cup Uncooked Penne Pasta
1 Garlic cloves, minced
1/20 cup Butter, cubed
0.40 tablespoon Olive oil
1/5 can Chicken Broth
0.40 can Lump crabmeat, drained
0.60 tablespoon Lemon juice
1/10 cup Minced fresh parsley, divided
As required Lemon wedges

Nutrition
value

239

calories per serving

7 g Fat12 g Protein63 g Carbs5 g FiberOther

Current Totals

Fat
7g
Protein
12g
Carbs
63g
Fiber
5g

MacroNutrients

Carbs
63g
Protein
12g
Fiber
5g

Fats

Fat
7g

Vitamins & Minerals

Calcium
87mg
Iron
2mg
Vitamin A
410mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
34mcg
Vitamin B12
0mcg
Vitamin C
25mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
66mg
Manganese
2mg
Phosphorus
175mg
Selenium
3mcg
Zinc
1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Taste Of Home