Lemon Garlic Oven Roasted Potatoes Recipe

Recipe By Diethood

A delicious and savory side dish of oven-roasted baby potatoes in a fresh, lemon-garlic pan sauce.

4.2
13 Rating -
Rate
Non Vegdiet
55minstotal
5minsPrep
50minsCook
55m.total
5m.Prep
50m.Cook
Lemon Garlic Oven Roasted Potatoes
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ingredients serve

Ingredients for Lemon Garlic Oven Roasted Potatoes Recipe

  • 0.33 pound Baby potatoes, cut in 1/2
  • 0.13 cup Low sodium vegetable broth or chicken broth
  • 1/25 cup Olive oil
  • 0.17 Fresh lemon, zested
  • 1/2 Fresh lemons, juiced
  • 1 Cloves garlic, minced
  • 0.33 teaspoon Dried thyme
  • 0.33 teaspoon Dried oregano
  • 0.17 teaspoon Paprika
  • 1/4 teaspoon Salt, or to taste
  • 0.08 teaspoon Fresh ground black pepper
  • As required Chopped fresh parsley, for garnish
Nutrition
value
230
calories per serving
12 g Fat7 g Protein23 g Carbs5 g FiberOther

Current Totals

  • Fat
    12g
  • Protein
    7g
  • Carbs
    23g
  • Fiber
    5g

MacroNutrients

  • Carbs
    23g
  • Protein
    7g
  • Fiber
    5g

Fats

  • Fat
    12g

Vitamins & Minerals

  • Calcium
    86mg
  • Iron
    4mg
  • Vitamin A
    27mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    32mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    46mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    56mg
  • Manganese
    2mg
  • Phosphorus
    93mg
  • Selenium
    4mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Diethood