Lemon Garlic Basil Carrots Recipe

Recipe By Taste Of Home

I discovered that the subtle taste of lemon really enhances the flavor of carrots. This recipe is a winner! Garnished with basil, these sweet, tender carrots add color to any main course. -Donna Smith, Fairport, New York.

5
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Rate
Vegdiet
15minstotal
15minsPrep
15m.total
15m.Prep
Lemon Garlic Basil Carrots
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ingredients serve

Ingredients for Lemon Garlic Basil Carrots Recipe

  • 3/4 cup Sliced Carrots
  • 1/2 tablespoon Butter
  • 1/2 tablespoon Lemon juice
  • 1/4 teaspoon Garlic salt, optional
  • 1/4 teaspoon Dried Basil
  • dash Pepper
Nutrition
value
48
calories per serving
< 1 g Fat1 g Protein8 g Carbs6 g FiberOther

Current Totals

  • Fat
    < 1g
  • Protein
    1g
  • Carbs
    8g
  • Fiber
    6g

MacroNutrients

  • Carbs
    8g
  • Protein
    1g
  • Fiber
    6g

Fats

  • Fat
    < 1g

Vitamins & Minerals

  • Calcium
    54mg
  • Iron
    < 1mg
  • Vitamin A
    3048mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    30mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    12mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    25mg
  • Manganese
    < 1mg
  • Phosphorus
    35mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home