Lemon Fish Recipe

Recipe By Australia’s Best Recipes

A simply lovely summer lunch served with salad.

4.2
12 Rating -
Rate
1hr total
1hr Cook
1hr total
1hr Cook
Lemon Fish
plan
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ingredients serve

Ingredients for Lemon Fish Recipe

  • 1/2 kilogram Fish fillets
  • 1/2 Egg yolks lightly beaten
  • 1/2 tablespoon Onion Chopped
  • 1/2 cup Rice Cooked
  • 0.13 cup Butter melted
  • 1/2 Lemon juiced
Nutrition
value
417
calories per serving
4 g Fat12 g Protein81 g Carbs6 g FiberOther

Current Totals

  • Fat
    4g
  • Protein
    12g
  • Carbs
    81g
  • Fiber
    6g

MacroNutrients

  • Carbs
    81g
  • Protein
    12g
  • Fiber
    6g

Fats

  • Fat
    4g

Vitamins & Minerals

  • Calcium
    57mg
  • Iron
    6mg
  • Vitamin A
    54mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    26mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    19mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    88mg
  • Manganese
    1mg
  • Phosphorus
    224mg
  • Selenium
    13mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Australia’s Best Recipes