Lemon Dill Sauce Recipe
Recipe By Adda Pinch
Lemon dill sauce makes a delicious sauce for fish, chicken, and vegetables. Made of lemon, dill, garlic, and cream, this recipe is simple to make and stores easily.
4.2
25 Rating -
Rate
Non Vegdiet
10minstotal
10minsCook
10m.total
10m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Lemon Dill Sauce Recipe
- 2 Cloves garlic minced
- 1/2 cup Chicken Stock Or Broth
- 2 tablespoon Lemon juice
- 3 tablespoon Chopped Fresh Dill
- 1/2 teaspoon Dijon mustard
- 1/2 cup Heavy cream
- 3 tablespoon Unsalted Butter Divided
- pinch Cayenne pepper
- 1/2 teaspoon Salt
- 1/2 teaspoon Fresh Ground Black Pepper
Nutrition
value
value
258
calories per serving
10 g Fat25 g Protein26 g Carbs14 g FiberOther
Current Totals
- Fat10g
- Protein25g
- Carbs26g
- Fiber14g
MacroNutrients
- Carbs26g
- Protein25g
- Fiber14g
Fats
- Fat10g
Vitamins & Minerals
- Calcium699mg
- Iron8mg
- Vitamin A80mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B35mg
- Vitamin B6< 1mg
- Vitamin B925mcg
- Vitamin B120mcg
- Vitamin C30mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium158mg
- Manganese4mg
- Phosphorus249mg
- Selenium23mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Adda Pinch