Lemon Dill Cod in Parchment Paper with Capers is a light and flavorful dish that is perfect for a healthy dinner. The cod fillets are seasoned with lemon juice, dill, and capers, then wrapped in parchment paper and baked to perfection. The parchment paper helps to seal in the flavors and keep the fish moist and tender. Serve this delicious dish with a side of steamed vegetables or a fresh salad for a complete meal.