Lemon Custard Pistachio Cookies Recipe
Recipe By Better Butter
Lemon flavoured cookies are crunchy ,soft and melt in the mouth.
3.8
16 Rating -
Rate
Vegdiet
55minstotal
15minsPrep
40minsCook
55m.total
15m.Prep
40m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Lemon Custard Pistachio Cookies Recipe
- 1/10 cup maida
- 1/20 cup besan
- 1/10 tablespoon Custard powder
- 1/20 cup Sugar
- 1/10 tablespoon lemon extract
- 1/20 teaspoon baking powder
- 0.03 teaspoon Baking Soda
- 1/20 cup homemade butter
- 0.03 teaspoon crushed cardamom powder
- As required Some chopped pistachio
Nutrition
value
value
137
calories per serving
3 g Fat4 g Protein23 g Carbs3 g FiberOther
Current Totals
- Fat3g
- Protein4g
- Carbs23g
- Fiber3g
MacroNutrients
- Carbs23g
- Protein4g
- Fiber3g
Fats
- Fat3g
Vitamins & Minerals
- Calcium17mg
- Iron1mg
- Vitamin A1mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B942mcg
- Vitamin B12< 1mcg
- Vitamin C2mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium24mg
- Manganese< 1mg
- Phosphorus57mg
- Selenium3mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter