Lemon Cupcakes With Lemon Frosting Recipe
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The lemon lovers in your life will devour these lemon cupcakes topped with a sweet lemon frosting.
4.3
12 Rating -
Rate
Eggdiet
30minstotal
15minsPrep
15minsCook
30m.total
15m.Prep
15m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Lemon Cupcakes With Lemon Frosting Recipe
- 3/4 cup White sugar, or more to taste
- 1/2 cup Butter, softened
- 2 Eggs
- 2 teaspoon Lemon extract
- 1/2 teaspoon Baking powder
- 1/4 teaspoon Salt
- 1.50 cup All-purpose flour
- 0.67 cup Cold milk
- 3 tablespoon Butter, softened
- 2 teaspoon Lemon extract
- 1 teaspoon Milk, or more as needed
Nutrition
value
value
1131
calories per serving
56 g Fat32 g Protein123 g Carbs17 g FiberOther
Current Totals
- Fat56g
- Protein32g
- Carbs123g
- Fiber17g
MacroNutrients
- Carbs123g
- Protein32g
- Fiber17g
Fats
- Fat56g
Vitamins & Minerals
- Calcium401mg
- Iron7mg
- Vitamin A39mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B35mg
- Vitamin B6< 1mg
- Vitamin B9157mcg
- Vitamin B12< 1mcg
- Vitamin C31mg
- Vitamin E5mg
- Copper1mcg
- Magnesium118mg
- Manganese< 1mg
- Phosphorus562mg
- Selenium71mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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