Lemon Creme Fraiche Biscuits Recipe
Recipe By Taste
These lemon creme fraiche biscuits are the perfect accompaniment to an afternoon cuppa.
4.7
20 Rating -
Rate
Vegdiet
35minstotal
10minsPrep
25minsCook
35m.total
10m.Prep
25m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Lemon Creme Fraiche Biscuits Recipe
- 90 gram Butter, at room temperature chopped
- 105 gram Icing sugar mixture, plus extra to dust
- 1/2 teaspoon Vanilla extract
- 100 milliliter Bulla creme fraiche
- 1/2 Lemon, rind finely grated
- 150 gram Plain flour
Nutrition
value
value
732
calories per serving
26 g Fat11 g Protein112 g Carbs11 g FiberOther
Current Totals
- Fat26g
- Protein11g
- Carbs112g
- Fiber11g
MacroNutrients
- Carbs112g
- Protein11g
- Fiber11g
Fats
- Fat26g
Vitamins & Minerals
- Calcium92mg
- Iron5mg
- Vitamin A9mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B34mg
- Vitamin B6< 1mg
- Vitamin B962mcg
- Vitamin B12< 1mcg
- Vitamin C24mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium82mg
- Manganese< 1mg
- Phosphorus211mg
- Selenium18mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste