Lemon Couscous With Craisins And Chicken Recipe

Recipe By Barefeet In The Kitchen

Crunchy pistachios, buttery sauted onions, chunks of chicken, sweet craisins, and plenty of citrus flavor fill s each bite of this couscous pasta chicken salad. Served hot or cold, this is a make-ahead meal that I’ll be making all summer long.

3.8
29 Rating -
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Non Vegdiet
Lemon Couscous With Craisins And Chicken
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ingredients serve

Ingredients for Lemon Couscous With Craisins And Chicken Recipe

  • 0.17 tablespoon Olive oil
  • 0.08 cup Pistachios or the nuts of your choice
  • 0.33 tablespoon Butter
  • 0.17 Small red onion sliced very thin
  • 0.33 cup Pearl or israeli couscous
  • 0.17 tablespoon Tablespoon dried parsley or 2 minced fresh italian parsley
  • 0.17 stick Cinnamon
  • 0.42 cup Chicken Broth
  • 0.33 cup Cooked chicken chopped bite size
  • 0.08 cup Craisins or dried cranberries
  • 0.17 Juice of large lemon
  • 1/25 teaspoon 1/2 kosher salt
Nutrition
value
510
calories per serving
20 g Fat33 g Protein51 g Carbs19 g FiberOther

Current Totals

  • Fat
    20g
  • Protein
    33g
  • Carbs
    51g
  • Fiber
    19g

MacroNutrients

  • Carbs
    51g
  • Protein
    33g
  • Fiber
    19g

Fats

  • Fat
    20g

Vitamins & Minerals

  • Calcium
    255mg
  • Iron
    7mg
  • Vitamin A
    272mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    7mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    56mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    17mg
  • Vitamin E
    6mg
  • Copper
    < 1mcg
  • Magnesium
    135mg
  • Manganese
    4mg
  • Phosphorus
    413mg
  • Selenium
    40mcg
  • Zinc
    4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Barefeet In The Kitchen