If you're craving something sweet and lemony, it's all about these delicious meyer lemon coconut macaroons. They're also gluten-free and paleo-friendly.
Ingredients for Meyer Lemon Coconut Macaroons Recipe
0.13 cup Shredded coconut, unsweetened
1/25 cup Almond flour, finely ground
1/25 cup Honey
0.17 tablespoon Coconut oil melted
0.08 teaspoon Vanilla extract
1/50 teaspoon Salt
Nutrition value
166
calories per serving
13 g Fat3 g Protein9 g Carbs3 g FiberOther
Current Totals
Fat
13g
Protein
3g
Carbs
9g
Fiber
3g
MacroNutrients
Carbs
9g
Protein
3g
Fiber
3g
Fats
Fat
13g
Vitamins & Minerals
Calcium
139mg
Iron
8mg
Vitamin A
1mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
4mg
Vitamin B6
< 1mg
Vitamin B9
11mcg
Vitamin B12
0mcg
Vitamin C
< 1mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
43mg
Manganese
< 1mg
Phosphorus
120mg
Selenium
4mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment