Lemon Chicken Stir-Fry With Mushrooms Recipe

Recipe By Food & Wine

Learn how to make Lemon Chicken Stir-Fry With Mushrooms.

4.2
16 Rating -
Rate
Non Vegdiet
30minstotal
30m.total
Lemon Chicken Stir-Fry With Mushrooms
plan
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ingredients serve

Ingredients for Lemon Chicken Stir-Fry With Mushrooms Recipe

  • 1/2 tablespoon Extra virgin olive oil
  • 0.13 Medium Onion, Diced
  • 1/2 Cloves garlic, minced or crushed
  • 1/4 pound Boneless skinless chicken breast, cut into bite sized pieces
  • 2 ounce Mushrooms, Sliced
  • 1/4 cup Green Peas
  • 1/2 tablespoon Fresh lemon juice
  • 1/4 teaspoon Brown sugar
  • 0.13 teaspoon Crushed Red Pepper Flakes
  • 0.13 teaspoon Kosher or sea salt, or to taste
Nutrition
value
297
calories per serving
18 g Fat28 g Protein7 g Carbs4 g FiberOther

Current Totals

  • Fat
    18g
  • Protein
    28g
  • Carbs
    7g
  • Fiber
    4g

MacroNutrients

  • Carbs
    7g
  • Protein
    28g
  • Fiber
    4g

Fats

  • Fat
    18g

Vitamins & Minerals

  • Calcium
    42mg
  • Iron
    2mg
  • Vitamin A
    178mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    10mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    45mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    23mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    56mg
  • Manganese
    1mg
  • Phosphorus
    231mg
  • Selenium
    23mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Food & Wine